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It is the only food produced by an insect that never expires (when stored correctly), thanks to its low water content and its natural enzymes, which create a hostile environment for bacteria.

But its value goes beyond conservation:

For thousands of years, honey has been humanity's first and foremost sweetener, used by civilizations such as the Egyptian and Roman as an immediate source of natural energy and as a powerful health aid.

By choosing Hōnu, you are enjoying a food that has been essential in the human diet since the beginning of civilizations, maintaining its purity and potency.